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Muruku Ready Recipe

Muruku Ready is a popular Indian Snacks
Author :
 
On :
Monday, 19 June, 2017
Category :
Kid friendly Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Easy
Servings :
Serves 6
RATINGs :
Rated 4 based on 100 votes
4

Take a look at more Snacks Recipes. You may also want to try Healthy Soya Sundal , Best Sambousa, Easy Masala Murmure

Ingredients

  • 4 cups - Rice flour
  • 1 cup - Urad Dal
  • 10-15 sesame seeds
  • Salt - to taste
  • 4 tsp - Melted Butter
  • How to Make Muruku Ready:

    1. Mix all the ingredients in a bowl.
    2. Press through a murukku press into hot oil.
    3. When it becomes golden colour, flip it around.
    4. When the other side turns golden too, remove, drain and store in airtight container.




     

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