Mushroom chilli

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated : 3.5 Stars
3.5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Healthy Nachos with salsa, Best Channa Chaat with Chutney, Easy Dry Aloo Chaat

Rate This Recipe
3.5

Ingredients

How to Make Mushroom chilli

  • Cut the mushroom, deep fry it and keep aside.
  • Cut onions and capsicum into long strips.
  • Cut green chillies similarly.
  • Heat 2 tbsps oil and fry onions till transparent.
  • Add capsicum. Saute for a minute.
  • Now add salt, red chilli powder, black pepper, garam masala, dhaniya powder and black pepper. Cook for half a minute.
  • Now add fried mushrooms and soya sauce, chilli sauce, green chillies and tomato ketchup.
  • Cook for 2 mins. Serve hot.