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Mushrooms on Toast Recipe

Mushrooms on Toast is a popular American Snack
Author :
 
On :
Friday, 29 July, 2016
Category :
Vegetarian Recipe
Course :
Snack Recipe
Cuisine :
American Recipe
Technique :
Saute Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 1 cup - sliced Mushrooms
  • 4 slices - toast
  • 1 tbsp - Butter
  • Some white sauce (recipe given below)
  • How to Make Mushrooms on Toast:

    1. In a frying pan, heat butter and semi-fry the mushrooms.
    2. For the white sauce: In two cups of milk, add 2 tsps of maida, a dash of salt and black. Mix well.
    3. Ad to the pan with the mushrooms and keep stirring till it thickens.
    4. Pour this mixture over the toast and serve immediately.




     

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    Jeyashri Suresh

    Jeyashri Suresh is an enthusiastic blogger who specialises in authentic South Indian recipes.

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