Musk Melon Rasayana

Recipe by
Total Time:
15-30 minutes
Serves:3 cups
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

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  • musk melon - 3 cup, peeled and cut into small cubes
  • coconut milk - 3 cup
  • very thin beaten rice (poha) - 2 cup
  • jaggery powder - ½ cup

How to Make Musk Melon Rasayana

  • Blend half cup melon pieces with half cup coconut milk in a mixer.
  • Add remaining coconut milk and jaggery and stir till dissolved.
  • Add remaining melon pieces.
  • Just before serving, place 2-3 tbsp of beaten rice in each bowl, pour rasayana on top.