Musk Melon Rasayana

Recipe by
Total Time:
15-30 minutes
Serves:3 cups
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Puree Recipe
Difficulty: Medium

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How to Make Musk Melon Rasayana

  • Blend half cup melon pieces with half cup coconut milk in a mixer.
  • Add remaining coconut milk and jaggery and stir till dissolved.
  • Add remaining melon pieces.
  • Just before serving, place 2-3 tbsp of beaten rice in each bowl, pour rasayana on top.