Ingredients

• 1 dozen - mutton chops
• 3 - eggs
• Bread crumbs
• 2 tsp - lemon juice
• Oil, for frying
• Grind to a paste:
• 2 - onions
• 3 - green chillies
• 4 - cinnamon sticks
• 4 - cloves
• 1 inch piece - ginger
• 4 - cardamoms
• 1 tsp - black pepper
• Salt, to taste

How to Make Mutton Chops with eggs

• Mix the lime juice with the ground masala.
• Marinate the mutton chops in this mixture. Keep aside for 2 hours.
• Beat the eggs in a vessel. Apply the beaten egg on each chop and roll in the bread crumbs
• Fry the chops and then steam in a pressure cooker for 30 mins.