Mutton mince curry

Recipe by
Total Time:
15-30 minutes
Serves:4
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

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Ingredients

How to Make Mutton mince curry

  • Grind ginger, garlic, cumin seeds, papaya and red chillies to a paste.
  • Combine garam masala powder, curd, salt and amchoor.
  • Mix all the above ingredients with the mutton mince.
  • Cook until brown, sauteing as required.
  • Serve hot with sliced lime and onion rings.