Mutton pulao is a delicious and palate pleasing non vegetarian dish famously relished as a royal main course. This is popular throughout India for its unique flavor and fragrance.
This dish is made as one dish by combining all the ingredients and pressures cook them. The mutton pieces and rice are cooked along with other spices.
The exotic spice mix is what lends the delish flavor to the dish. You can learn how to make it by following our simple steps below
Subbalakshmi Renganathan is an expert of traditional Tamil cooking who inspires everyone through her simple, innovative blog.know more