Mutton Roast

Recipe by

Hootokshi

Total Time:
15-30 minutes

Serves: 6

Nutrition facts:

240 calories, 9 grams fat

Category: Non-Vegetarian Recipe

Course: Side-Dish Recipe

Cuisine: Indian Recipe

Technique: Roast Recipe

Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Chich Barak Kebbe, Lemon Leaf Mint Thogayal , Taiwanese Hamburgers, Chettinad Kathrikai Avial

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Ingredients

1 kg - leg of mutton
2 tbsp - ginger garlic paste
1 tsp - Jeera powder
1/2 tsp - Haldi powder
1 cup - curds

How to Make Mutton Roast

Marinate leg with ginger-garlic paste, jeera powder, haldi and curd overnight in refrigerator.
Roast in oven at 200 degree C. Keep turning the leg till done.

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