Mutton rogan josh is a world famous Indian delicacy which is native to Kashmir.
The signature Kashmiri non-vegetarian recipe is really palate pleasing especially with the blend of exotic spices like kashmiri chili, cardamom and cinnamon and braised slowly in cashew nut paste and tomato puree to bring out the subtle flavor in the whole dish.
Mutton is marinated and cooked along with the marinade and spices mix. The dish is famous in the whole northern region of India for its royal flavor. Learn how to make it with our easy guide.
Shruti J has always been a food lover, but a break in her professional career gave her a chance to take a plunge into the fascinating culinary world. Shruti loves adapting recipes, adding her own 'SJ Element' to it and taking it to a whole new level.know more