Mutton Sweet Curry

Recipe by
Total Time:
1 hour
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Medium

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How to Make Mutton Sweet Curry

  • Cook the meat in a large vessel with water and required salt.
  • Add green peas and boil till cooked.
  • Grind masala to a fine paste.
  • Fry a sliced onion in hot ghee or butter.
  • Sprinkle the maida flour and stir.
  • When brown, add cooked meat, masala and its water. Salt to taste.
  • Add lime juice to taste, simmer for 15 mins.