MW Dates and Rice Flakes Pudding

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Easy

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How to Make MW Dates and Rice Flakes Pudding

  • Heat milk in a microwave safe bowl for 2 minutes in high.
  • Add the rice flakes and dates paste. Cook everything for 8-10 minutes until the rice flakes get cooked (stir twice in between).
  • Finally add the cardamom powder, ghee and cook everything, just for a few seconds in high.
  • Serve warm, topped with few pistachios.
  • Recipe courtesy: Priya Easy N Tasty Recipe