MW Jeera Paneer Pulao

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Medium

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Ingredients

  • 2 cups - basmati rice, washed and soaked for 15 minutes
  • 1 cup - paneer, cubed
  • 1 tsp - cumin seeds
  • 1 tsp - pepper powder
  • To taste - salt
  • As required - oil

How to Make MW Jeera Paneer Pulao

  • Take enough oil in a microwave bowl, along with cumin seeds. Cook in a microwave oven, for a minute, in high.
  • Add the cubed paneer pieces, salt and pepper powder.
  • Cook everything, for 5 minutes (stir in between).
  • Add the soaked rice, along with 3 cups of water, cook everything for 20-25 minutes (stir twice or thrice in between), until the rice gets well cooked.
  • Serve hot with any spicy side dish.
  • Recipe courtesy: Priya Easy N Tasty Recipe

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