Nachos with salsa

Recipe by
Total Time:
15-30 minutes
Serves:8
Rated : 3 Stars
3
Nutrition facts:

240 calories, 9 grams fat

Course: Bread Recipe
Difficulty: Medium

Take a look at more Bread Recipes. You may also want to try Healthy Sugarfree and Eggfree Banana Oats Bread, Best Rosetta Rolls, Easy Rye Bread with Tangzhong Method

Rate This Recipe
3

Ingredients

  • 16 - tortillas
  • 1/2 cup - baked beans
  • For salsa:
  • 1 medium - onion, chopped
  • 3 large - tomatoes, chopped)
  • 1/2 - yellow capsicum, chopped
  • 1 small - jalapeno, chopped
  • 2-3 - green chillies, chopped
  • 2 tbsp - fresh coriander, chopped
  • 1 tbsp - Lemon juice
  • Salt to taste
  • Cheese sauce
  • 1 tbsp - oil
  • 6 Cloves - Garlic crushed
  • 1/2 cup - white sauce
  • 1/4 cup - Milk
  • 1 cup - mozzarella cheese, grated

How to Make Nachos with salsa

  • Mix ingredients for salsa sauce. Set aside in a bowl. For cheese sauce, heat oil in a pan.
  • Add crushed garlic and saute.
  • Add white sauce and milk to dilute.
  • Mix well and add grated processed or mozzarella cheese. Stir.
  • Spread the corn chips on a serving plate.
  • Spread a layer of baked beans.
  • Pour cheese sauce and top it with salsa sauce.
  • Serve the remaining salsa sauce separately in a bowl.