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Narkel Narus - Bengali Coconut Laddoos Recipe

Narkel Narus - Bengali Coconut Laddoos is a popular Indian Dessert
Author :
 
On :
Wednesday, 16 August, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Slow-Cooked Recipe
Difficulty :
Easy
Preparation Time :
2 hours
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 2 cups - fresh grated Coconut
  • 1 cup - evaporated Milk
  • 1/2 cup - Jaggery
  • How to Make Narkel Narus - Bengali Coconut Laddoos:

    1. Mix grated coconut, milk and jaggery in a heavy bottomed vessel and cook on medium flame for 10 minutes. Turn down the flame and cook in sim until the liquid evaporates and the mix turns thick.
    2. Make little balls with the slightly warm mixture with your hands.
    3. Place on a plate and refrigerate for at least two hours.
    4. Recipe courtesy: Priya Easy N Tasty Recipe




     

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