Ingredients

• 1 cup - green pea paste
• 1/2 cup - green peas
• 1 cup - cauliflower
• 1 - potato
• 1 tbsp - onion paste
• 1 tsp - chilli powder
• 1 tsp - cumin
• 1 tsp - turmeric powder
• 1 tbsp - garam masala
• 1/2 cup - tomato puree
• 1/2 cup - oil
• salt to taste
• 4 cup - water

How to Make Nemona

• Heat oil, add the cumin seeds and let them splutter.
• Add the onion paste and fry.
• Add turmeric powder, chilli powder, garam masala, green pea paste and fry.
• Add the cauliflower, green peas, chopped potato, salt and water and cook till done.
• Add tomato puree, heat through and serve with chappati.