Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Easy

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How to Make Nemona

  • Heat oil, add the cumin seeds and let them splutter.
  • Add the onion paste and fry.
  • Add turmeric powder, chilli powder, garam masala, green pea paste and fry.
  • Add the cauliflower, green peas, chopped potato, salt and water and cook till done.
  • Add tomato puree, heat through and serve with chappati.