Recipe Counter

Nimmakaya Kaaram

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Roast Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy Low fat Cauliflower cheese, Best Sambar, Easy Turkey with Mushrooms

Rate This Recipe
4

Ingredients

How to Make

  • Take 2 tbsp of oil in a pan and fry the mustard seeds, fenugreek seeds, red chillies. Fry till the fenugreek seeds turn brown. Let the mix cool and grind it coarsely. Add lemon juice and salt to the powder.
  • It goes well when served with ghee rice.
  • Can also be served with dosa or idli.