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Total Time:
15-30 minutes
Rated 4 based on 100 votes
Category: Festive Recipe
Course: Main Recipe
Technique: bake Recipe
Difficulty: Easy

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  • 1/4 kg - noodles
  • Low fat Cream
  • 1 cup - non-fat Milk
  • Some Tuna
  • Some sliced water chestnuts, drained
  • 2 tbsp - freshly grated cheese

How to Make

  • Cook noodles according to package directions. Drain and set aside.
  • Meanwhile, in a saucepan, heat cream.
  • Gradually stir in non-fat milk and cook, stirring, until mixture is smooth and bubbly.
  • Gently stir in tuna, water chestnuts and the cooked noodles.
  • Transfer to a casserole.
  • Bake at 375 degrees F for 15 mins. Sprinkle with cheese.
  • Bake for 5 mins longer.
  • Serve at once.