Noodles Recipe

Noodles is a popular Chinese Main
Author :
 
On :
Thursday, 17 July, 2014
Category :
Bachelor
Course :
Main
Cuisine :
Chinese
Technique :
bake
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1/4 kg - noodles
  • Low fat Cream
  • 1 cup - non-fat Milk
  • Some Tuna
  • Some sliced water chestnuts, drained
  • 2 tbsp - freshly grated cheese
  • How to Make Noodles:

    1. Cook noodles according to package directions. Drain and set aside.
    2. Meanwhile, in a saucepan, heat cream.
    3. Gradually stir in non-fat milk and cook, stirring, until mixture is smooth and bubbly.
    4. Gently stir in tuna, water chestnuts and the cooked noodles.
    5. Transfer to a casserole.
    6. Bake at 375 degrees F for 15 mins. Sprinkle with cheese.
    7. Bake for 5 mins longer.
    8. Serve at once.



     

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