Ingredients

• 1 cup - Boiled veggies (carrot, peas, French beans, sweet corn)
• 1 cup - Boiled noodles
• 2 - Boiled potatoes
• 1/2 cup - Cooked rice
• 2 tbsp - Corn flour
• 1 tsp - Chopped green chillies
• 2 tsp - Ginger-garlic paste
• 1 tbsp - Chopped onions
• 1/2 cup - Breadcrumbs (optional).

How to Make Noodles Rice Balls

• Combine all the ingredients in a bowl and mix well.
• Then mash them to prepare medium sized balls.
• Deep Fried on low heat (baking is also an option).
• If using bread crumbs then roll the balls on the bread crumbs and fry.
• Drain on absorbent paper.
• Sprinkle with chat masala some lemon juice.
• Serve hot.
• Recipe Courtesy: My Own Food Court.