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North Malabar Fish Curry Recipe

North Malabar Fish Curry is a popular Indian Curries
Author :
 
On :
Wednesday, 20 April, 2016
Category :
Non-Vegetarian Recipe
Course :
Curries Recipe
Cuisine :
Indian Recipe
Technique :
Stewed Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 4 - mackerels or sardines
  • 3 - Green chillies
  • a piece - Ginger
  • 4 or 5 - Garlic pods
  • chilli powder
  • Coconut Milk
  • Curry leaves
  • Coriander leaves
  • salt to taste
  • Tamarind pulp
  • Turmeric powder
  • How to Make North Malabar Fish Curry:

    1. In a earthen pot or wok, place fish (cleaned and cut).
    2. Add green chillies, ginger, garlic (cut into thin slices).
    3. Add chilly powder, turmeric powder, salt and tamarind pulp.
    4. Add curry leaves and coriander leaves.
    5. Mix them and boil for 5 minutes.
    6. Then add coconut milk.
    7. Stir once or else fish will break.
    8. Serve hot with rice.



     

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