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Nutella and banana crepes

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Total Time:
50 minutes
Serves:3
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Difficulty: Easy

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4

Ingredients

  • 100 g - all purpose flour
  • 200 ml - Milk
  • Salt a pinch
  • 1/2 tsp - vanilla essence
  • 2 tbsp - oil
  • 1 - Egg
  • Nutella
  • Banana

How to Make

  • Whisk together flour and milk and keep aside.
  • Whisk the egg separately and then add to the flour mixture, add vanilla essence and mix well.
  • Keep in the refrigerator for 1/2 an hour
  • Heat a pan and grease it with butter.
  • Add 2 tbsp of the prepared batter, spread evenly all over the pan. When done flip on to the other side and cook until done.
  • Transfer to a plate and spread the nutella and place the sliced banana. Fold and serve.
  • Recipe Courtesy: Wah Sush Kitchen