Nutella Brownies- No egg no butter

Recipe by
Total Time:
60-90 minutes
Serves:4
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Hard

Take a look at more Dessert Recipes. You may also want to try Healthy Eggless curd cake, Best Eggless Suji Cake, Easy Pressure Cooker Eggless Sponge Cake

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Ingredients

  • 2 tbsp - Nutella - 1 cup
  • 1 cup - Maida (All Purpose Flour )
  • 1/4 cup - Cocoa powder
  • 1/2 cup - Yoghurt
  • 1/3 cup - Oil
  • 1/2 cup - Milk
  • 3 tbsp - Sugar
  • 1 tsp - Vanilla essence
  • 1/3 cup - Walnuts/ Hazelnuts/Cashewnuts/Almonds
  • 1 tsp - Baking powder
  • 1 tsp - Instant coffee powder.

How to Make Nutella Brownies- No egg no butter

  • Sift the flour, baking powder and cocoa powder together for an even mixing.
  • Melt the nutella in the microwave for 2 mins.
  • Now in a wide bowl, add milk, yogurt, oil, vanilla essence and sugar and mix well.
  • Add this to the nutella and mix thoroughly.
  • Pour this to the sifted flour mixture and fold gently and evenly.
  • Add the finely chopped nuts and mix it.
  • Transfer this to a greased baking tin ( square tin) and bake in a 190 degrees C preheated oven for 30 mins.
  • Insert a tooth pick in the centre, If it comes out clean, take out from the oven and cool for 15 mins.
  • Cut into squares and serve.
  • Recipe courtesy: Jeyashri's Kitchen