Nutri Adai

Recipe by
Total Time:
15-30 minutes
Serves:3
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Category: Diet Recipe
Cuisine: Indian Recipe
Difficulty: Easy

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5

Ingredients

How to Make Nutri Adai

  • Coarsely grind soaked channa dal, mixed sprouts and oats with some water. Remove in a bowl. Add finely chopped onion, chilli, ginger, coriander leaves, hing, cornflour and salt. Mix well. Keep aside for 10 mins.
  • Heat a tawa and spread some oil.
  • Place a spoonful of the batter in the middle and spread slightly. Sprinkle some oil on the top.
  • Cook on both the sides till crisp.
  • Serve with coconut chutney or tomato sauce.