Nutritious American Chop Suey

Recipe by
Total Time:
30-45 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Technique: Saute Recipe
Difficulty: Medium

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How to Make Nutritious American Chop Suey

  • For Gravy:
  • Melt fat and add all pastes and stir.
  • Add puree, bring to a boil.
  • Add 1.5 cups water, boil for 5 minutes.
  • Make paste of corn flour with 2-3 tbsp. of water. Keep aside.
  • Add chilli, salt, sauce, sugar, stir.
  • Add corn flour paste, continuously stirring to avoid lumps.
  • Add 1/4 of noodles. Boil for 2-3 minutes, keep aside.
  • For vegetable stir-fry:
  • Cut vegetables into thin julienne strips.
  • Heat fat in a non-stick or heavy pan. Add vegetables and stir-fry on high till crisp.
  • Add salt, stir.
  • Just before serving, add to the boiling gravy.
  • Pour into serving dish, spread the fried noodles on top.
  • Serve piping hot.