Nutritious Palak Paneer

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 3 based on 100 votes
3
Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Medium

Take a look at more Curries Recipes. You may also want to try Healthy Double Beans Curry, Best Lazeez Jhingey, Easy Tomato Prawns

Rate This Recipe
3

Ingredients

How to Make Nutritious Palak Paneer

  • Chop the palak and wash it well.
  • Now boil the palak along with ginger, chillies, garlic for 15-20 mins. Cool for a while and grind to a paste.
  • In a frying pan, heat oil, temper cumin seeds.
  • Add the palak paste and fry it well for 10 mins on a medium flame.
  • Now add tomato and chilli sauce and mix it well.
  • Add paneer cubes, salt and again mix it.
  • Cook covered for 5 mins.
  • Palak paneer is ready. Serve hot with rice or roti.