Nutty biscuit dessert

Recipe by
Total Time:
15-30 minutes
Rated 5 based on 100 votes
Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Medium

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  • 5 - Marie biscuits, powdered
  • 4 tbsp - sweetened condensed Milk
  • 2 tbsp - cocoa powder
  • 5 - chopped Cashew nuts
  • 1 tsp - butter, to grease

How to Make Nutty biscuit dessert

  • Grease the container with butter.
  • Layer the powdered marie biscuits into the container and press it till it is even. It will be 1 inch in thickness if you are using 5 biscuits.
  • Pour the condensed milk covering the powdered biscuits.
  • Next layer is the cocoa powder.
  • Sprinkle it until the condensed milk layer is totally covered.
  • Then lay the chopped cashewnuts on the top of the cocoa powder layer.
  • Bake it for 10 mins.
  • Cool it and serve.