Ingredients

• 6 - small round brinjals
• 2 - onions grated
• 6 - cloves of garlic
• 1 inch piece ginger grated
• 1 tbsp - tamarind powder
• A piece of jaggery
• Red chilli powder as required
• 1 tsp - turmeric powder
• 1 tbsp - garam masala powder
• 1/4 cup - powdered peanuts
• 1/4 cup - coconut powder
• Salt to taste

How to Make Nutty Brinjal

• Mix all the above ingredients, except brinjal.
• Wash and clean the brinjals. Then make small slits in them.
• Stuff them with the above mixture.
• In a pressure cooker or pan, heat some oil.
• Add mustard, jeera seeds, broken red chillies.
• When these begin to splutter, add the stuffed brinjals and any of the remaining masala. Add a little water if required, and cook till it is done.