Ingredients

• 1 - chicken, cut into 8 or 16 pieces
• 1 tbsp - thick soya sauce
• 1/2 tbsp - chicken granules or chicken cube
• 1 tbsp - corn flour
• 3/4 tsp - salt
• 1/2 tsp - sugar
• To grind into a paste and marinate:
• 2 - lemon grass
• 10 -shallots
• 3 sprigs - curry leaves
• 1 tbsp - chilli powder
• 1 tbsp - chicken curry powder
• 1.5 inch - ginger
• 5 to 6 cloves - garlic
• 1 tsp - turmeric powder

How to Make Nyonya Fried Chicken

• Take the ingredients to be ground and make a fine paste.
• Mix with the chicken pieces, adding the soya sauce, chicken granules, salt and sugar.
• Marinate the chicken for 4 hours.
• Add in the cornflour to the chicken, mix and deep fry to get crunchy chicken pieces.