Ingredients

• 1 - unbaked 9-inch pastry shell
• 1 cup - quick-cooking rolled oats
• 3 - eggs
• 1/4 cup - butter
• 1/2 cup - sugar
• 1/2 tsp - cinnamon
• 1/2 tsp - cloves
• 1/4 tsp - salt
• 1 cup - corn syrup

How to Make Oatmeal Pie

• Pre-heat oven to 350 degrees F.
• In a large bowl, cream butter and sugar.
• Add cinnamon, cloves and salt. Stir in corn syrup.
• Add eggs one at a time, mixing well after each addition.
• Stir in rolled oats and pour entire mixture into the pie shell.
• Bake for about 1 hour or until knife inserted in centre comes out clean.