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Oats, Almonds and Sesame Laddoos Recipe

Oats, Almonds and Sesame Laddoos is a popular Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Grind Recipe
Difficulty :
Servings :
Serves 4
Rated 5 based on 100 votes


  • 1 cup - rolled oats
  • 1/2 cup - White sesame seeds
  • 10 - Almonds
  • 3/4 cup - Powdered Jaggery
  • 3 - Cardamom
  • 1/4 cup - Melted Ghee
  • How to Make Oats, Almonds and Sesame Laddoos:

    1. Dry roast the rolled oats, sesame and almonds separately and keep aside.
    2. Take the roasted almonds, oats, sesame seeds with powdered jaggery and cardamom in a mixie jar, and grind to fine powder.
    3. Gradually add the melted ghee to the ground powder and shape into medium sized balls.


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