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Oats, Cornflakes Fruit & Nut Bars Recipe

Oats, Cornflakes Fruit & Nut Bars is a popular Continental Dessert
Author :
 
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Continental Recipe
Technique :
Bake Recipe
Difficulty :
Hard
Servings :
Serves 10
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 cup -Oats (100gms)
  • 1/2 cup - Cornflakes
  • 2 tbsp - Wheat flour
  • 1.5 tsp - Raisins
  • 1.5 tbsp - chopped Walnuts
  • 1/2 tbsp - Choco chips
  • 1/2 cup - Jaggery
  • 1/2 cup - Yogurt
  • 1.5 tbsp - Cooking oil
  • 1 tsp - Cocoa powder [optional]
  • How to Make Oats, Cornflakes Fruit & Nut Bars:

    1. In a wide bowl, mix together oats, wheat flakes, wheat flour, walnuts, raisins and choco chips, cocoa powder together.
    2. Just crush the wheat flakes with your hands if the flakes are very big.
    3. Add water to jaggery till immersing level say 1tbsp and leave it for a few mins for it to become syrupy.
    4. Then add it to the flour oats mixture.
    5. Now add yogurt and oil to the mixture.
    6. Mix to bring everything together.
    7. Preheat oven to 180 degrees Centigrade for 10mins.
    8. Meanwhile grease a baking tray with little oil and spread the mixture on it with 1/2 inch thickness.
    9. Use back of a spoon to smoothen the top.
    10. Bake it for 35-40 mins till nicely browned.
    11. Transfer to wire rack and cool for 10mins before cutting into squares.
    12. Store it in airtight container.
    13. Recipe courtesy: Sharmi's Passions



     

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