Oats masaledar

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 2.5 based on 100 votes
2.5
Category: Festive Recipe
Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Healthy Oats Cutlets, Best Rosemary Oatcakes, Easy Aloo Wadi

Rate This Recipe
2.5

Ingredients

How to Make Oats masaledar

  • Heat oil in a pan, add mustard seeds and allow to splutter.
  • Add urad dal, red chilli and asafoetida.
  • Add ginger, green chilli and chopped curry leaves too.
  • Now add the oats and the water.
  • Add salt, and cook till the oats are tender.
  • Take off the gas, allow to cool and add the butter milk.