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Okra Ladies finger fry Recipe

Okra Ladies finger fry is a popular Indian Side Dish
Author :
 
On :
Thursday, 21 July, 2016
Category :
Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1/4 kg - okra/ladies finger
  • 1 tsp - mustard
  • 1 tsp - Cumin seeds
  • 1 tbsp - red chilly powder
  • 2 tbsp - coriander powder
  • 1/2 tsp - Turmeric powder
  • a pinch - Asafoetida
  • salt to taste
  • oil for frying
  • How to Make Okra Ladies finger fry:

    1. Wash and cut okra and keep other ingredients ready.
    2. Heat oil in a pan/kadai, add mustard. When it pops up, add cumin seeds and okra.
    3. Fry for a minute.
    4. Now add red chilly powder, coriander powder and a little salt.
    5. Fry well. If required add oil in between.




     

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    Jeyashri Suresh

    Jeyashri Suresh is an enthusiastic blogger who specialises in authentic South Indian recipes.

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