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Okra shallot curry Recipe

Okra shallot curry is a popular Indian Side-Dish
Author :
 
On :
Tuesday, 18 July, 2017
Category :
Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Stewed Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 cup - baby onions, peeled
  • 1 cup - lady's finger/okra, chopped Salt
  • 1/2 tsp - chilli powder
  • 1/2 tsp - Turmeric powder
  • To temper:
  • 1/2 tsp - Mustard Seeds
  • 1/2 tsp - cumin/jeera
  • 2 tbsp - oil
  • How to Make Okra shallot curry:

    1. Heat oil in a pan. Temper with mustard seeds and jeera. When they crackle, add baby onions.
    2. Fry for a couple of minutes.
    3. Then add chopped okra, salt, turmeric powder, chilli powder and fry till okra gets roasted.
    4. Yummy curry is ready to go with rice or roti.
    5. Recipe Courtesy: Indian Vegetarian Kitchen




     

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