Ingredients

• 1/2 kg meat
• 2 large onions, ground
• 1 tbsp. - ginger juice
• 1 tsp - garam masala powder
• 2 tbsp. - powdered cashewnut
• 150 gms - curd
• salt and freshly ground pepper to taste
• 4 green chillies, slit
• 2 tbsp. - ghee
• 2 bay leaves
• 10 peppercorns
• 1 cup chopped fresh coriander

How to Make One step meat curry

• Wash the meat and mix with ground onion, ginger juice, garam masala, cashewnut and ghee.
• Beat the curd and add to the salt, pepper, green chillies, bay leaves, peppercorns and fresh coriander.
• Add to the meat and pressure cook for 10 mins. without water.
• Open cooker after it cools.