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Onion and gree chilli chutney

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 3 based on 100 votes
3
Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Healthy Punjabi Keri ka Achaar, Best Plain Punjabi Keri ka Achaar, Easy Punjabi Mix Pickle

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3

Ingredients

How to Make

  • Heat oil in a pan and fry the chopped onions till they turn light brown.
  • To this, add coriander seeds, cumin seeds, salt, green chillies and fry for 3 mins.
  • Then add scraped coconut, tamarind and grind all the ingredients in a mixie.
  • Season it with urad dal, mustard and cumin seeds.