Onion and gree chilli chutney

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Healthy Kohlrabi Kimchi, Best Stuffed Red Chilli Pickle, Easy Easy Ginger pickle

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How to Make Onion and gree chilli chutney

  • Heat oil in a pan and fry the chopped onions till they turn light brown.
  • To this, add coriander seeds, cumin seeds, salt, green chillies and fry for 3 mins.
  • Then add scraped coconut, tamarind and grind all the ingredients in a mixie.
  • Season it with urad dal, mustard and cumin seeds.