Ingredients

• 2 - Onions (big and chopped lengthwise)
• 2 - Leeks (white part and chopped finely)
• 3 cups - Vegetable broth
• 1/4 tsp - Dry basil leaves
• 1/4 tsp - Pepper powder
• 2 tsp - Corn flour
• 1/2 cup - Water
• Salt
• Cream (as per need)
• 1 tbsp - Olive oil

How to Make Onion and Leeks Soup

• Heat olive oil in a large sauce pan, add the chopped onions, saute until onions turn translucent.
• Add the chopped leeks and saute until the leeks are half-cooked.
• Now add the vegetable broth, dry basil leaves, pepper powder and salt.
• Cook on simmer with lid closed until vegetables are cooked.
• Meanwhile, make a thin white sauce with corn flour and water.
• Now add this sauce to the cooked vegetables and cook until soup thickens.
• Serve hot.
• Recipe courtesy: Priya Easy N Tasty Recipe