Ingredients

• 1 - Large Onion
• 8 - Red Chillies
• A little - Tamarind
• - Salt
• 50 ml - Oil

How to Make Onion Gothsu

• Cut the onions into small pieces
• Add red chillies, tamarind and salt. Grind it into nice thick paste, adding a little water.
• In a non-stick pan, add 50 ml of cooking oil. Fry the ground paste in a medium flame till the mixture turns red and the oil starts to separate.
• Remove from heat and cool. Store it in a dry vessel.