Onion Mint Sandwich

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Potato and Corn Rolls, Palazthappam, Avocado Toast

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  • 4 - Bread slices | 2 tsp - Urad dhal
  • 3 tbsp - Mint leaves
  • 1 - finely chopped onion
  • Salt to taste
  • Turmeric powder
  • 1 tsp - Chilli powder
  • 2 tsp - Sambhar powder (optional)
  • Ghee - to toast

How to Make Onion Mint Sandwich

  • Heat 1 tsp of oil, add urad dhal.
  • Let it temper and add mint leaves and saute well till the leaves are crushed.
  • Add a few drops of water and grind to a fine paste. Keep it aside.
  • Drizzle oil, add onion, turmeric powder, chilli powder, sambhar powder and saute till the onions turn light brown.
  • Take 2 bread slices and apply the mint paste on both the slices.
  • Place the onion filling in between the slices and press.
  • Toast it with ghee.
  • Serve warm.
  • Recipe courtesy: Sharmi's Passions