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Onion Raita Recipe

Onion Raita is a popular Indian Side-Dish
Author :
 
On :
Tuesday, 25 July, 2017
Category :
Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
No-Bake Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 2 based on 100 votes
2

Ingredients

  • 2 - Onions
  • 1 cup - curds
  • For Masala:
  • 1 Green chilli finely chopped
  • 1 tbsp - chopped coriander
  • salt to taste
  • How to Make Onion Raita:

    1. Peel and chop the onions finely.
    2. Beat the curd.
    3. Add all the masalas. Mix well.




     

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