Ingredients

• orange juice - 2 cup
• green peas - 2 cup, shelled
• celery stalk - ½ cup, chopped
• vegetable / chicken stock - 4 cup
• fresh cream - ½ cup
• ginger - 1 tsp, chopped
• grated orange rind to garnish
• pepper to taste
• salt to taste

How to Make Orange and Green Peas Soup

• Cook green peas with ginger, celery and stock till very soft.
• Cool and blend.
• Add salt, pepper and orange juice.
• Heat and serve garnished with a swirl of cream and sprinkled with orange rind.