Website of the Year India 2016



Orange Cake Recipe

Orange Cake is a popular Indian Dessert
Author :
 
On :
Thursday, 23 March, 2017
Category :
Festive Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Bake Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 4.5 based on 100 votes
4.5

Ingredients

  • 1 cup - Sugar
  • 5 - Egg yolks (save the Egg whites)
  • 1 - orange, juice and finely grated rind, not the white part
  • 1 cup - all purpose flour
  • 3.5 tsp - baking powder
  • How to Make Orange Cake:

    1. In a large bowl, mix all the ingredients.
    2. Fold in 5 egg whites (beaten stiff).
    3. Pour the cake mixture, into a buttered cake pan.
    4. Bake at 375 degrees F for 10 mins.
    5. Lower oven heat, to 350 degrees F and bake for another 30 mins.
    6. Remove the cake from oven and cool.
    7. When cake has cooled, remove from pan to a cake plate.
    8. Cut into individual diamond-shaped pieces and serve.




     

    Bawarchi of the Week

    Sapana

    Sapana

    Since childhood, Sapana has been passionate about cooking. She is widely recognised for her delicious Punjabi recipes.

    know more