Orange Chutney

Recipe by

Radhika Vijay Karthik

Total Time:
15-30 minutes

Serves: 4

Nutrition facts:

240 calories, 9 grams fat

Category: Vegetarian Recipe

Course: Pickles-Chutneys Recipe

Cuisine: Indian Recipe

Technique: Saute Recipe

Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Tasty Chana Dal Chutney, Woodapple (Bael) Chutney, Sambal Belacan , Prawn Chutney

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Ingredients

Skin of one orange
1 tsp - mustard
1 tsp - urad dal
1 tsp - bengal gram dal
2 - dry chilli
Salt to taste

How to Make Orange Chutney

Saute the ingredients for 2 mins.
Grind them in a mixer.
Serve with idlis or dosas.

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