Orange Oatmeal Bread

Recipe by
Total Time:
2 hours
Nutrition facts:

240 calories calories, 9 grams fat

Technique: Bake Recipe
Difficulty: Medium

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  • 1.5 cups - All purpose flour
  • 1 cup - rolled oats (grind as coarse powder)
  • 1 cup - Sugar
  • 1/2 cup - Sunflower oil
  • 1/2 cup - Yogurt
  • 2 - eggs
  • 1/2 tsp - Baking powder
  • 1 tsp - Baking soda
  • 1 cup - Fresh Orange juice
  • 1 tbsp - Orange zest

How to Make Orange Oatmeal Bread

  • Preheat the oven to 325 Fahrenheit.
  • Meanwhile, blend all-purpose flour, rolled oats, baking powder, baking soda and keep aside.
  • Beat together the sugar and eggs until they turn pale. Add oil, yogurt and beat for a few minutes.
  • Then add the dry ingredients along with orange zest. Give a quick mix and finally add the orange juice.
  • Mix everything well and pour batter into a loaf mould lined with a baking sheet.
  • Bake for 30-35 minutes on the middle rack until a skewer inserted comes out clean.
  • Recipe courtesy: Priya Easy N Tasty Recipe