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Orange Pudding Recipe

Orange Pudding is a popular Continental Dessert
Author :
 
On :
Friday, 21 April, 2017
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Continental Recipe
Technique :
Slow Cook Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 sponge cake
  • 2 cups - Cream
  • one Lemon juice
  • 2 tbsp - Sugar
  • 4 to 5 - Oranges
  • green candies and dry fruit for garnishing
  • How to Make Orange Pudding:

    1. Mix 1 tbsp. sugar with lemon juice.
    2. Put the cake in a serving dish and slit it from the centre.
    3. Heat the lemon juice slightly and pour it over the cake.
    4. When the cake turns white, keep it in the fridge to cool.
    5. Mix 1 tbsp. of sugar with cream and beat till stiff.
    6. Spread this cream mixture over the cake and serve it cold.
    7. Garnish with orange slices.




     

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