Palak Pudina Refresher

Recipe by
Total Time:
10 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Blend Recipe
Difficulty: Easy

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How to Make Palak Pudina Refresher

  • Wash spinach and mint leaves well. Put in an electric blender. Add all other ingredients.
  • Add 300 ml chilled water.
  • Blend till very smooth and frothy.
  • Pass through a strainer and chill very well.
  • Serve chilled and frothy and fresh.