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Palakkad style Potato Stew Recipe

Palakkad style Potato Stew is a popular Indian Soups-Stews
Author :
 
On :
Monday, 24 July, 2017
Category :
Vegetarian Recipe
Course :
Soups-Stews Recipe
Cuisine :
Indian Recipe
Technique :
Stewed Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Take a look at more Soups-Stews Recipes. You may also want to try Healthy Okra Soup, Best Chana Dal Stew, Easy Green Peas Soup

Ingredients

  • 2 - potatoes.
  • 2 tbsp - oil.
  • 4 - green chillies.
  • 1 can - Coconut milk.
  • Salt to taste.
  • 1 - onion|
  • How to Make Palakkad style Potato Stew:

    1. Cook potatoes well.
    2. Peel skin and mash it.
    3. Cut onions and green chillies (vertically).
    4. In a pan (medium flame), fry onions and green chillies.
    5. Add the mashed potatoes and cook for 3-4 mins.
    6. Add 1/4 can of coconut milk. Add salt as per taste.
    7. Mix well and allow to boil for 5 mins.
    8. Now add the remaining coconut milk and boil again for 5 mins.
    9. Serve with rice/chapatti.




     

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