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Paleng Boil Recipe

Paleng Boil is a popular Indian Soups and Stews
Author :
 
On :
Tuesday, 7 June, 2016
Category :
Vegetarian Recipe
Course :
Soups and Stews Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 2 based on 100 votes
2

Ingredients

  • Spinach - 1 bunch
  • Tomatoes - 2
  • Green chillies - 2
  • Salt - To taste
  • Black Pepper Powder - tsp
  • Ghee/Butter - 1 tbsp
  • A few - Coriander leaves
  • How to Make Paleng Boil:

    1. Wash and break the spinach in to small pieces.
    2. Boil in a little water with chopped tomatoes, green chillies and salt.
    3. When the water starts to boil, add a pinch of black pepper powder.
    4. Cook on low heat until done.
    5. Add a few drops of ghee/butter and mix well
    6. Garnish with fresh coriander leaves.
    7. Recipe Courtesy: brahmosfoodie





     

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