Pancha Kajjaya

Recipe by
Total Time:
45-60 minutes
Serves:4
Rated 5 based on 100 votes
5
Category: Festive Recipe
Cuisine: Indian Recipe
Technique: Assemble Recipe
Difficulty: Easy

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5

Ingredients

How to Make Pancha Kajjaya

  • Mix beaten rice with coconut and keep aside for 1/2 hour.
  • Add the rest of the ingredients and mix.
  • Arrange in a shallow dish, pour about 2 tbsp of honey over it and decorate with slices of bananas.