Panchamrutham

Recipe by
Total Time:
10 minutes
Serves:8
Rated 4 based on 100 votes
4
Nutrition facts:240 calories,9 grams fat
Category: Festive Recipe
Cuisine: Indian Recipe
Difficulty: Easy

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4

Ingredients

  • 1 cup - fresh cow's Milk
  • 1 tbsp - fresh curds
  • 1 tsp - Ghee
  • 3 tsp - Sugar
  • 1 - banana, finely chopped
  • 5 to 6 - fresh Basil (tulsi) leaves

How to Make Panchamrutham

  • Mix milk, curds, ghee and sugar together. If using for offering, make sure vessel is very clean.
  • Add banana, chopped basil and refrigerate till served.
  • Serve in tiny individual bowls.