Ingredients

• 6 chapattis
• 1 cup - paneer/cottage cheese
• 1 small onion, chopped
• 1 small tomato, chopped
• 1 small capsicum/green pepper, chopped finely
• 3 tbsp - finely chopped coriander leaves
• 1 tsp - lemon juice
• 1 green chilli, chopped
• 1 tsp - black pepper powder
• salt to taste

How to Make Paneer And Onion Wrap

• Heat the chapattis lightly.
• Mash the paneer/cottage cheese and mix it together with all the other ingredients.
• Spoon the paneer mixture near one end of each chapatti and roll tightly to form a roll.
• Wrap one end of the roll with a paper napkin/foil.
• Serve with tomato or chilli sauce or mint chutney.